Recipe of Ultimate Curd rice
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Quick Curd rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Curd rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Curd rice estimated approx 15-20 minutes.
To begin with this recipe, we have to prepare a few components. You can have Curd rice using 9 ingredients and 5 steps. Here is how you can achieve it.
Today I have made this first time for lunch and really enjoy this and we can use our leftover rice , specially in summer it's a perfect recipe#cooksnapchallenge
Ingredients and spices that need to be Prepare to make Curd rice:
- 1 cup boiled rice
- 1 cup curd
- as per taste Salt
- Few Curry leaves
- 1 tbsp ghee
- 1 tbsp chana dal
- 1 tbsp urad dal
- 1 tsp mustard seeds
- 1 little amount of sugar
Steps to make to make Curd rice
- At first in a microwave bowl, add ghee, mustard seeds, chana dal, urad dal, curry leaves, and microwave it for some time.
- Add boiled rice with it and microwave for 2 minutes.
- Add beaten curds.
- Microwave for sometimes and Serve hot
- Add salt and a little amount of sugar.
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So that's going to wrap this up with this exceptional food Recipe of Award-winning Curd rice. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!