Simple Way to Prepare Award-winning Moong chaat

Moong chaat

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Prepare Ultimate Moong chaat. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Moong chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong chaat is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong chaat estimated approx 20 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Moong chaat using 13 ingredients and 4 steps. Here is how you cook that.

#cookv

Ingredients and spices that need to be Take to make Moong chaat:

  1. 2 cups sprouted whole green moong beans
  2. 1 medium sized tomato, diced
  3. 1 small sized or 1/4 cup boiled potato, chopped and diced
  4. 1/4 cup cucumber, chopped and diced
  5. 1 banana, thin slits
  6. 1 green chilli, finely chopped
  7. 1 tsp rock salt/kala namak
  8. 1 1/2 tsp black pepper powder
  9. 1 1/2 tbsp lime juice
  10. 1 tbsp julienned fresh mint leaves (optional)
  11. 1 tsp chat masala (optional)
  12. as per need Julienned fresh coriander leaves for garnishing
  13. Pinch salt and turmeric powder

Steps to make to make Moong chaat

  1. Rinse the whole green moong bean sprouts and transfer into a strainer.
  2. In a pressure cooker boil the sprouts with sufficient water giving two whistles on high flame. Add a pinch of salt and turmeric powder.
  3. Strain the boiled sprouts and let them cool down for at least 10 minutes.
  4. Mix all the ingredients in a bowl and mix well. Serve as a side dish with the main coarse or enjoy with the chilled yogurt.

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So that is going to wrap this up for this special food Steps to Prepare Perfect Moong chaat. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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