Simple Way to Prepare Homemade Suji roll

Suji roll

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Suji roll. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Suji roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Suji roll is 15 slice. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Suji roll using 28 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Suji roll:

  1. For rava mixture
  2. 1 1/2 cup rava (grind)
  3. 1/4 tsp baking soda
  4. 1/2 tsp salt
  5. 1 tsp chilli flakes
  6. 1/4 cup curd
  7. as required Water
  8. For stuffing
  9. 1 cup paneer grated
  10. 1 cup aloo boiled & grated
  11. 1 carrot grated
  12. 3 tbsp cauliflower chopped
  13. 2 tbsp capsicum chopped
  14. 1 Onion chopped
  15. 2 tbsp coriander chopped
  16. 2 chillies chopped
  17. 3/4 tsp jeera powder
  18. As required Spices (your choice)
  19. 1/2 tsp chaat masala
  20. 1 tbsp green chutney
  21. For final tempering
  22. 2 tbsp Oil
  23. 1 tsp mustard
  24. 3/4 tsp jeera
  25. 1 tsp sesame seeds
  26. as required Few curry leaves (chopped)
  27. as required Chaat masala sprinkle
  28. as required Oregano sprinkle

Steps to make to make Suji roll

  1. Blend the rava then in a bowl add all ingredients for rava dough & make a smooth dough & rest it for 20 minutes
  2. Now for stuffing in bowl mix all ingredients & combined & stuffing is ready
  3. As dough is knead now roll in thick thickness & spread some filling & chutney green & roll it & cut it in half & steam it like idli
  4. Now cut into thick slices & on tawa heat oil put other ingredients & roast the slices & serve it
  5. Serve it with chutney

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So that's going to wrap this up with this exceptional food How to Prepare Super Quick Homemade Suji roll. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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