Recipe of Quick Navratri Upvas Sabudana Vada
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Steps to Make Homemade Navratri Upvas Sabudana Vada. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Navratri Upvas Sabudana Vada is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Navratri Upvas Sabudana Vada estimated approx 25 mins.
To begin with this particular recipe, we must first prepare a few components. You can have Navratri Upvas Sabudana Vada using 5 ingredients and 9 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Navratri Upvas Sabudana Vada:
- As required Overnight soaked sago / Sabudana
- 2 boiled and mashed potatoes
- 2 chopped green chillies
- 1/2 bowl roasted crushed peanut powder
- as per taste Salt
Steps to make to make Navratri Upvas Sabudana Vada
- Take a bowl and add 1 cup sago/ Sabudana. Wash it once with cold water and soak it overnight. Once it's done, drain the excess water and transfer the sago/ Sabudana in a bowl.
- Take another bowl and add 2 boiled potatoes. Peel and mash them well using your hands.
- Meanwhile, Roast 1/2 cup of groundnuts in a pan over medium flame. Once done, transfer the nuts to a mixer grinder and grind them into a coarse powder
- Mix the overnight soaked sago/ Sabudana, mashed potatoes and crushed groundnut powder together in mixing bowl.
- Add 1-2 green chillies and salt as required
- Take portions from the mixture and form vadas with oiled palms. Make sure you cover all the edges of the Vada otherwise it may break while frying.
- Heat oil in a pan over a low flame.
- Fry them on medium heat until they're golden brown and crisp
- Serve them hot with curd or peanut chutney
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So that's going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Navratri Upvas Sabudana Vada. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!