Recipe of Quick Healthy and Tasty PANEER CHICKPEA
Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Any-night-of-the-week Healthy and Tasty PANEER CHICKPEA. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Healthy and Tasty PANEER CHICKPEA, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy and Tasty PANEER CHICKPEA delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Healthy and Tasty PANEER CHICKPEA using 14 ingredients and 10 steps. Here is how you cook that.
#paneer #Chole #spinach #veg
Ingredients and spices that need to be Get to make Healthy and Tasty PANEER CHICKPEA:
- 200 gm Paneer cut into small cubes
- 2 Cups Soaked and Boiled Chickpeas
- 1/2 Cup Blanched and Chopped Spinach
- 2 Onions finely Chopped
- 2 Tomatoes finely Chopped
- 2 Tsp Ginger Garlic Paste
- 2 Tsp Green Chilli Paste
- 1 Tsp Kasuri Methi
- 1/4 Tsp Red Chilli Powder
- 1/4 Tsp Turmeric Powder
- 1/2 Tsp Cumin Powder
- 5 Tbsp Oil
- 2 Tbsp Butter
- As per taste Salt
Instructions to make to make Healthy and Tasty PANEER CHICKPEA
- In a pan add 3tbsp of Oil and fry Paneer to Light Golden
- In the same Pan add remaining Oil and saute onions for 5-7mins
- Add Ginger Garlic Paste and Green Chilli Paste and saute for 2-3 mins
- Add Turmeric,Red Chilli and Cumin Powder and cook by adding little Water for further 2-3mins
- Add Tomatoes and cook for 2-3 mins
- Turn off the flame and let it cool.Transfer it to blender,and blend it to fine paste by adding little Water
- In another pan,add Butter on low flame,when butter is hot,add Kasuri Methi,saute it for few seconds
- Add Blended Paste and let it simmer for 5-8 mins on medium Low flame. Add Salt and Chickpeas,let it cook for 5mins
- Add Paneer and Spinach and cook for another 5 mins or till oil separates Remove it in Serving Bowl
- Seve it with Tandoori Naan /Chapati
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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Favorite Healthy and Tasty PANEER CHICKPEA. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!