Easiest Way to Make Homemade Sabat masoor ya masar
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Sabat masoor ya masar. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sabat masoor ya masar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sabat masoor ya masar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can cook Sabat masoor ya masar using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Sabat masoor ya masar:
- 2 cup boiled masoor
- Half cup ghee ya oil
- 1 tbs red chilli powder
- Half tsp haldi powder
- 1 tsp salt
- 1 tsp zeera
- 1 onion chopped
- 1 tsp garlic chopped
Steps to make to make Sabat masoor ya masar
- Pan mein ghee garam krin Chopped onion garlic add kar k fry krin Namak mirch masaly dal k fry krin Ab boiled masoor shamil krin
- 5 minutes cook krin Phr flame band kar dan
- Bowl mein nikal k garnishing kar k serve krin.
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So that is going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Sabat masoor ya masar. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!