How to Prepare Speedy Potato Bhel for fasting
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Homemade Potato Bhel for fasting. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potato Bhel for fasting, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Bhel for fasting delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato Bhel for fasting is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Potato Bhel for fasting estimated approx 20 minutes.
To get started with this recipe, we must first prepare a few components. You can cook Potato Bhel for fasting using 11 ingredients and 5 steps. Here is how you cook it.
#CC2022 #Week3 #Snacks I have made potato Bhel for fasting .It fav. in my family
Ingredients and spices that need to be Get to make Potato Bhel for fasting:
- 1 bowl grated and dried potato (potato khis)
- 1 bowl oil for deep fry
- 1/4 cup peanuts
- 1 boiled and mashed potato
- 1/2 TSP cumin seeds
- 2 green chillies finely cut
- 2 TSP curd+1TSP sugar+Pinch of salt
- 1 pinch black pepper powder
- 2 pinch red chilli powder
- 1 TSP finely cut green coriander
- for taste Salt
Steps to make to make Potato Bhel for fasting
- Heat oil,deep fry the potato khis,deep fry the peanuts on medium to low flame!
- Heat 1 TSP oil,add cumin seeds when splutters add green chilli pieces,saute for a minute on low flame,add pinch of red chillie powder,salt for taste,mix well,Add the mashed potato,mix well cook with lid for 2 minutes on slow flame!
- Take potato in the dish,add sugar,salt in curd mix well
- Add 1 pinch salt in fried potato khis and peanuts,mix well,.Now take serving plate,spread the fried potato khis,spread the mashed n cooked potato on it,then pour the sweet curd with spoon over it,spread some coriander,then sprinkle a pinch of red chilli powder abd black pepper powder on top,potato Bhel is ready to serve.It can be served as snacks in fasting and regular snacks also.
- It's ready to serve.
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