Recipe of Homemade Gajar, Sakarkand Halwa/Carrot, Sweet Potato Halwa

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Speedy Gajar, Sakarkand Halwa/Carrot, Sweet Potato Halwa. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Gajar, Sakarkand Halwa/Carrot, Sweet Potato Halwa is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gajar, Sakarkand Halwa/Carrot, Sweet Potato Halwa estimated approx 12 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Gajar, Sakarkand Halwa/Carrot, Sweet Potato Halwa using 11 ingredients and 5 steps. Here is how you can achieve it.
#cc2022 #week4 #Dessertrecipe Halwa is a popular dessert that originated from Middle East. Halwa is a versatile dessert and gives endlessly options to try new recipes. I tried out carrot and sweet potato combination to make an awesome , flavoured and most enjoyable Halwa. I have used coconut jaggery powder to make this decision and more healthier Halwa. I made this halwa less sweeter. The best part is the flavour of Halwa with the deshi homemade ghee.
Ingredients and spices that need to be Prepare to make Gajar, Sakarkand Halwa/Carrot, Sweet Potato Halwa:
- 2 carrots
- 2 deshi Sweet Potatoes
- 300 ml boiled milk with saffron strands
- 50 gram homemade crumbled mawa(milk solids)
- 1/2 cup coconut jaggery powder
- 1 pinch salt
- 3 Tbsp melted ghee
- 1/3 Tsp cardamom powder
- 1 pinch nutmeg powder
- 2 Tbsp chopped almonds and pistachios
- as required Cashews to garnish
Instructions to make to make Gajar, Sakarkand Halwa/Carrot, Sweet Potato Halwa
- Clean, wash, peel off and grate carrots and Sweet Potatoes. Mix grated mawa with hot milk.
- Heat ghee on a pan. Add the grated carrots, sweet potatoes and salt. Mix well and cook until softened.
- Add the milk mixture. Cook on medium heat with intermittent stirring till the milk reduced to half.
- Now add powdered coconut jaggery, chopped nuts, cardamom and nutmeg powder. Mix well till the halwa come together.
- Allow to cool down. Serve with cashews in a serving plate.
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So that is going to wrap it up with this exceptional food Steps to Prepare Super Quick Homemade Gajar, Sakarkand Halwa/Carrot, Sweet Potato Halwa. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!