Simple Way to Make Favorite Fennel and Veggies Fried Rice
Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Ultimate Fennel and Veggies Fried Rice. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fennel and Veggies Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fennel and Veggies Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fennel and Veggies Fried Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fennel and Veggies Fried Rice estimated approx 10 mins.
To begin with this particular recipe, we have to prepare a few components. You can have Fennel and Veggies Fried Rice using 15 ingredients and 5 steps. Here is how you cook that.
#spiceweek4 #fennelseeds This fried rice I made only with dry masala I.e. fennel seeds and cinnamon powder. The taste of the fried rice is very different and with sweet flavour. I used cooked rice and veggies, and to bring out the fennel flavour with a punch, I added a little cinnamon.
Ingredients and spices that need to be Take to make Fennel and Veggies Fried Rice:
- 1 medium onion, chopped
- 1 tsp chopped ginger
- 1 tsp minced garlic
- 1/4 cup boiled sweetcorn
- 1/4 cup green peas
- 1/4 cup chopped green capsicum
- 1 tsp fennel seeds
- 1/3 tsp turmeric powder
- as per taste Salt
- 1/3 tsp red chilli powder
- 1/4 tsp cinnamon powder
- 2 tbsp cooked tomato puree
- as required Green coriander to garnish
- 2 tbsp olive oil
- 2 cups cooked rice
Steps to make to make Fennel and Veggies Fried Rice
- Heat oil in a wok. Add onion, ginger and garlic. Saute till onions are translucent.
- Add the veggies and saute for a minute. Then add the fennel seeds and allow to splutter till a sweet smell comes out.
- Next add salt, turmeric, chilli powder and cinnamon powder. Mix well with veggies.
- Add the rice and tomato puree and ensure the puree coated properly.
- The delicious fennel and veggies fried rice is ready to serve.
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So that's going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Fennel and Veggies Fried Rice. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!