Recipe of Homemade Whole Chola
Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, How to Make Quick Whole Chola. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Whole Chola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole Chola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Whole Chola is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Whole Chola estimated approx 30 mins.
To get started with this particular recipe, we must first prepare a few components. You can have Whole Chola using 10 ingredients and 5 steps. Here is how you cook it.
This red cowpeas recipe is rich in protein and fiber. If you like filling meals, this meal is perfect. #recipemarathon
Ingredients and spices that need to be Prepare to make Whole Chola:
- 4 tbsp sunflower oil
- 1 1/2 leeks, chopped
- 1/4 cup red onion, chopped
- 1/2 tsp garlic paste
- 1/2 tbsp whole Cummin
- 2 tomatoes pureed
- 1/4 tsp Turmeric powder
- 1/2 tsp Curry powder
- Salt to taste
- 3 cups chola/ red cowpeas boiled
Instructions to make to make Whole Chola
- Prepare ingredients.
- In pot add leeks and onions, saute briefly, add cummin and garlic, stir till aromatic.
- Add tomato puree, turmeric and curry powder. Cook on medium high heat till oil separates to the top.
- Add drained chola and salt, stir, add hot water as deired. Cook for 3-5 mins. Add coriander. Let simmer for 5 more minutes till water evaporates.
- Serve hot. You can mix it with rice or eat it as it is. Enjoy!
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Super Quick Homemade Whole Chola. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!