Recipe of Speedy Moong dal kebabs

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Perfect Moong dal kebabs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Moong dal kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moong dal kebabs is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Moong dal kebabs estimated approx 25-30 mins.
To get started with this recipe, we must first prepare a few components. You can have Moong dal kebabs using 8 ingredients and 4 steps. Here is how you cook that.
Moong dal ke kebab especially prepared in rainy season & served hot with ketchup & chutney.#rain21
Ingredients and spices that need to be Make ready to make Moong dal kebabs:
- 2 slices fresh bread crumbs
- 1 tbsp fresh chopped coriander leaves
- as per taste salt to taste
- 2-3 green chillies
- as required oil for frying
- 1/4 tsp shahi jeera
- 1 cup whole green moong
- 1 boiled potato
Steps to make to make Moong dal kebabs
- Soak Moong for 3-4 hours.Boil in salt water for 5 whistles. mash &Mix all the ingredients except oil.
- Mix well.Grease oil in your hands & prepare shape like tikkis or kebab.
- Deep fry in a hot oil over medium heat till crispy or golden brown.
- Remove on a tissue paper.Your hot kebab are ready to serve.
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So that is going to wrap this up for this exceptional food How to Prepare Any-night-of-the-week Moong dal kebabs. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!