Recipe of Super Quick Homemade Tasty Fried Arum
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Any-night-of-the-week Tasty Fried Arum. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tasty Fried Arum, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tasty Fried Arum delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tasty Fried Arum is 1 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tasty Fried Arum estimated approx 15 minutes.
To get started with this particular recipe, we must prepare a few components. You can have Tasty Fried Arum using 10 ingredients and 8 steps. Here is how you can achieve that.
#BCPT
Ingredients and spices that need to be Make ready to make Tasty Fried Arum:
- 250 gms Boiled arum(arbi)
- As per taste Salt
- 1 tablespoon Mango powder
- 2 Tablespoons Lemon juice
- 1/2 tablespoon Carom seeds
- 1/2 tablespoon Turmeric powder
- 3 tablespoons Curd
- 2 tablespoons gram flour (besan)
- 4-5 tablespoons mustard oil
- 2 green chilli, finely chopped
Instructions to make to make Tasty Fried Arum
- Firstly on the gas flame and keep the kadhai. Pour 4 tablespoons of oil and let it be warm.
- Sprinkle the 1/2 tablespoon carom seeds. Now use 1/2 tablespoon turmeric powder.
- Now use boiled and chopped arum in a kadhai. Let it be little bit fry.
- Use salt according to your taste or 2 tablespoons.
- After being fried properly and brown colored now use mango powder and lemon juice.
- After 2 minutes use 2 tablespoons of gram flour and mix it properly. Leave it for minutes.
- Now lastly pour 2 tablespoons of sweet curd and mixed it properly till then it will soak in vegetables.
- Finally use coriander leaves to garnish it. Your tasty fried arum is ready to come to your plate.
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So that's going to wrap this up for this special food Steps to Prepare Favorite Tasty Fried Arum. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!