Recipe of Homemade Egg salad
Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Egg salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Egg salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg salad is 3-4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg salad estimated approx 15 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can have Egg salad using 11 ingredients and 3 steps. Here is how you can achieve it.
This salad has eggs along with vegetables...a simple yet filling salad.. #egg #boxweek13 #cookpadindia #mysterybox #salad
Ingredients and spices that need to be Get to make Egg salad:
- 3 boiled egg whites sliced
- 1 chopped onion
- 1 desseded chopped tomato
- 1 green chilli
- 1 grated carrot
- 3-4 beans chopped and steamed
- to taste Salt
- 2 tsp black pepper powder
- 1 tbsp mayonnaise
- as required Sprinkle mixed herbs
- as needed Finely chopped coriander leaves
Steps to make to make Egg salad
- In a mixing bowl, add all the above-mentioned ingredients except the eggs.
- Mix all ingredients well. Then add the egg whites, mayonnaise and gently mix. Sprinkle mixed herbs and garnish with chopped coriander leaves. Salad is ready...
- Serve...the egg salad...
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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Egg salad. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!