Recipe of Favorite Italian Masala Bread
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Award-winning Italian Masala Bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Italian Masala Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Masala Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Italian Masala Bread using 19 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Italian Masala Bread:
- 5-6 pav
- 1 tbspn oil
- 1/2 tbsp cumin seeds
- 1 chopped green chilli
- 1 chopped tomato
- 1 chopped capsicum
- 1/2 cup boiled corn
- 1 spring onion leeks
- 2 tbsp red chilli powder
- as per the taste Salt
- 2 tbspn Tandoori mayo
- 2 tbspn plain mayo
- 2 tbspn tomato ketchp
- 1 sachet maggi masala
- leaves as required Some fresh basil
- 1/2 tbsp oregano
- 1/2 tbsp chilli flakes
- as required Cheese
- as required Freshly chopped coriander
Instructions to make to make Italian Masala Bread
- Firstly cut the pav into small pieces and keep it aside
- In a pan add oil on the oil is heated add cumin seeds,green chilli, tomato,sweetcorn,capsicum, spring onion and give it a stir
- Then add mayo,tandoori mayo,tomato ketchup,red chilli powder,salt and give it a mix.
- Then add maggi masala,chilli flakes,oregano,basil and give it a mix.
- Then add pav and give it a mix then add freshly chopped coriander.
- Then transfer it into the a bowl & then top it with grated cheese and microwave it for above a min until the cheese melts
- Your cheesy Italian Masala Bread is ready.
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