Simple Way to Prepare Favorite Moong Dal Dosa
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, How to Make Speedy Moong Dal Dosa. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Moong Dal Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moong Dal Dosa is 4people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Moong Dal Dosa estimated approx 2hours..
To get started with this particular recipe, we must prepare a few ingredients. You can cook Moong Dal Dosa using 13 ingredients and 9 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Moong Dal Dosa:
- 1 cup Moog dal (splited)
- 1/2 cup Boiled(iddli rice)
- 1/2 cup Raw rice
- 1/2 cup Poha (wheat)
- 4 Red chilli
- 3 Green chilli
- 1 teaspoon Jeera(gota)
- 1 Ginger small piece
- 1/2 teaspoon Methi seeds
- 11/2 teaspoon Salt
- as required Curry leaves few
- 50 grams Refined oil
- 3 teaspoon ghee
Steps to make to make Moong Dal Dosa
- First soak in water your moog dal, raw rice,iddli rice, jeera, red chilli, green chilli, ginger, curry leaves. For one hour inca lukewarm water.
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- After one hour take water from the materials, grind nicely in mixie jar very smooth consistency.. Add salt and hing add and mix the texture.
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- Take s dosa tawa heat in a moderate heat and pour your dosa materials slowly using rotate movement let them cook slowly..
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- After two minutes golden colour will appear then turn your disappointed keep it in a tray or dish container.
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- Prepare your sambar, coconut chutney, tomato cutney, potato subji enjoy your morning breakfast with full of enjoyment.
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So that's going to wrap this up for this special food How to Prepare Homemade Moong Dal Dosa. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!