Steps to Make Homemade Mashed Potato fritters/pakory
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Speedy Mashed Potato fritters/pakory. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mashed Potato fritters/pakory, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mashed Potato fritters/pakory delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mashed Potato fritters/pakory is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mashed Potato fritters/pakory estimated approx 30 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Mashed Potato fritters/pakory using 13 ingredients and 5 steps. Here is how you can achieve it.
I tried this recipe for the very first time as my cookpad fellow Mrs.RiasatAli has nominated me for this recipe. came out very tasty and delicious.my whole family specially my mother loved it.😍 So now I am passing this recipe to my other 3 cookpad fellows. @cook_18328290 @cook_28075131 @Sanober_sweetdelight
Ingredients and spices that need to be Prepare to make Mashed Potato fritters/pakory:
- 1/2 kg potatoes boiled
- 1 tsp red chilli powder
- 1 tsp salt
- 1/2 tsp ginger garlic paste
- 1 tsp cumin crushed
- 1 tsp coriander crushed
- 1/2 tsp whole spice powder
- 1/4 tsp turmeric powder
- 1/2 cup fresh coriander chopped
- 1 onion finely chopped
- 1/2 cup plain flour
- 1/2 cup gram flour
- Oil for frying
Steps to make to make Mashed Potato fritters/pakory
- In a mixing bowl add potatoes mash them and add spices
- Add coriander onion and flour
- Mix properly
- Make small balls and deep fry on a medium flame until golden
- Enjoy with your favourite sauce.
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So that's going to wrap this up for this special food How to Make Super Quick Homemade Mashed Potato fritters/pakory. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!