Recipe of Super Quick Homemade Chinese egg rice
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Homemade Chinese egg rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Chinese egg rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese egg rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese egg rice is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chinese egg rice estimated approx 30 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Chinese egg rice using 10 ingredients and 4 steps. Here is how you can achieve that.
Its an easy & traditional recipe full of taste. Give it a try & enjoy 😇
Ingredients and spices that need to be Prepare to make Chinese egg rice:
- 1 Cup boiled rice
- 2 eggs
- 1 tbsp garlic paste
- 1 tbsp ginger paste
- 1 Carrot
- Soya Sauce
- Oil
- Salt to taste
- Black pepper to taste
- 1/3 cup boiled Chicken
Steps to make to make Chinese egg rice
- Heat oil,add ginger and garlic paste, add chicken & fry.Sprinkle salt while frying chicken.
- Add all chopped vegetable & fry well.
- Put boiled rice, sauce, pepper & salt. Cook egg, add in the rice & mix well.
- Cover it for 2 to 3 mins & serve
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So that's going to wrap it up for this special food Recipe of Perfect Chinese egg rice. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!