Simple Way to Make Speedy Simple breakfast recipe
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Simple breakfast recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Simple breakfast recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple breakfast recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Simple breakfast recipe is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Simple breakfast recipe estimated approx 15 mins.
To begin with this recipe, we must first prepare a few components. You can cook Simple breakfast recipe using 8 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Simple breakfast recipe:
- 2 indomie noodles(small pack)
- 1 1/2 cups water
- 2 medium sized plantain
- 1 boiled eggs
- Chopped springs onions
- Grated scotch bonnet
- Little curry
- Vegetable oil
Steps to make to make Simple breakfast recipe
- Peel the plantain, slice and fry, set aside. Boil water in a pot add the noodles, seasoning, oil and scotch bonnet cover and allow to cook for 5 minutes, add the chopped spring onion and allow to simmer for 2 mins, empty on a plate and garnish with the plantain and boiled egg.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Homemade Simple breakfast recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!