How to Make Any-night-of-the-week Baked wonton cups (no oil or butter)
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Baked wonton cups (no oil or butter). One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Baked wonton cups (no oil or butter), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked wonton cups (no oil or butter) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked wonton cups (no oil or butter) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked wonton cups (no oil or butter) estimated approx 18-20 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Baked wonton cups (no oil or butter) using 11 ingredients and 5 steps. Here is how you can achieve that.
#AsahikaseiIndia In this recipe have tried to make something different to serve in some party or give kids in few minutes when they are hungry. Have cut wonton sheets into four pieces to bake them as cups. Have filled it with yummy healthy stuffing. #CookpadIndia
Ingredients and spices that need to be Make ready to make Baked wonton cups (no oil or butter):
- 3 readymade wonton sheets
- 6-8 tbsp mayonnaise
- 6-8 tsp tomato ketchup
- 1/2 cup finely chopped purple cabbage
- 1/4 cup finely chopped green bell pepper
- 1/4 cup finely chopped red bell pepper
- 1/4 cup finely chopped yellow bell pepper
- 2 tbsp chopped boiled potato
- For garnishing:
- as needed Pomegranate pearls
- 1/2 cup Green grapes cut
Instructions to make to make Baked wonton cups (no oil or butter)
- For filling the wonton cups, cut all the vegetables and fruits used and keep them in a plate.
- Pre-heat the oven for 10 minutes at 180°C. Cut the wonton sheets into four pieces. Take two pieces and keep one a bit slanting on the other piece.
- Place them in muffin moulds and bake them for about 8-10 minutes.
- In the baked Wonton cups first place mayonnaise and then tomato ketchup. Now place the cut vegetables, sprinkle some salt to taste. Place mayonnaise on it and garnish with grapes and pomegranate seeds.
- Serve immediately the ready wonton cups!!!
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So that's going to wrap it up with this special food Recipe of Ultimate Baked wonton cups (no oil or butter). Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!