How to Prepare Speedy Hung Curd Kebabs

Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Make Ultimate Hung Curd Kebabs. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Hung Curd Kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hung Curd Kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hung Curd Kebabs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hung Curd Kebabs estimated approx 15 mins.
To begin with this recipe, we have to first prepare a few components. You can have Hung Curd Kebabs using 13 ingredients and 3 steps. Here is how you cook it.
#boxweek14 #paneer What do I do when I have loads of hung curd at home and no one wants to eat shrikhand?? So here I present one more fatty fried food from my kitchen @flavours_by_hemali
Ingredients and spices that need to be Make ready to make Hung Curd Kebabs:
- 1 1/2 cup hung curd
- 200 grams grated paneer
- 4-5 small boiled and mashed potatoes
- 2 tbsp rice flour
- 2 tsp chili paste
- 1 tsp ginger paste
- 1 tsp garlic paste
- 1 tsp oregano
- 1 tsp chili flakes
- as required Finely chopped cilantro
- A few torn mint leaves
- 1 tsp Pepper powder
- As per taste Salt
Steps to make to make Hung Curd Kebabs
- Method Mix all the above ingredients well Refrigerate the mix for 30 minutes
- Roll evenly into round kebabs Deep fry in Oil on a medium flame Serve hot with Spicy green chutney Sweet sour tamarind chutney
- Cheesy Chipotle sauce!!
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Hung Curd Kebabs. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!