Easiest Way to Make Ultimate Fennel seeds sharbat
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Super Quick Homemade Fennel seeds sharbat. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fennel seeds sharbat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fennel seeds sharbat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fennel seeds sharbat is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fennel seeds sharbat estimated approx 10 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Fennel seeds sharbat using 5 ingredients and 3 steps. Here is how you cook it.
#spiceweek4 #fennelseeds
Ingredients and spices that need to be Make ready to make Fennel seeds sharbat:
- 2 tbsp Fennel Seeds - (Boiled)
- 1 tbsp Sugar Syrup
- 200 ml Water -
- 1 green cardmom (crushed)
- as needed Ice cubes
Steps to make to make Fennel seeds sharbat
- Boil Fennel seeds in a small bowl with 100 ml water. Cool it down. Take a mixture. Add boiled fennel seeds along with water, sugar syrup and ice cubes. Add extra water if needed.
- Grind it for about 1 minute.add cardmom also
- Refreshing Fennel seeds juice is ready to serve.
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So that's going to wrap it up with this special food Steps to Prepare Perfect Fennel seeds sharbat. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!